+- WineBoard (https://www.wines.com/wineboard)
+-- Forum: GENERAL (https://www.wines.com/wineboard/forum-100.html)
+--- Forum: Wine/Food Affinities (https://www.wines.com/wineboard/forum-4.html)
+--- Thread: pizza (/thread-990.html)
- dozer - 05-19-2002
What do people feel goes best with just a plain old red pizza sauce?
- barnesy - 05-19-2002
An inexpensive, hearty Italian red wine should do well.
Such as: primitivo, Salice Salentino, an inexpensive chianti classico, an inexpensive american zinfandel, a valpolicella.
Barnesy
- Innkeeper - 05-19-2002
2000 Castelvero, Piemonte, Barbera ($7).