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Graham's 20-year Port - Printable Version

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- wondersofwine - 05-26-2010

$19 for a pour after dinner at Cinghiale Restaurant, Baltimore. Not overly sweet. Looked like a dark amber in the not brightly lit room. Some prune and some caramel on the nose and palate. Lengthy finish. Reasonable degree of heat for a fortified drink. I enjoyed it.