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+--- Thread: stuffed peppers? (/thread-648.html)
- Georgie - 05-20-2005
The basic kind...green peppers stuffed with ground beef and rice mixture, cooked in tomatoes.
- wondersofwine - 05-20-2005
Tomato sauce is somewhat acidic. I like it with an acidic red wine such as Chianti Classico or maybe a Cote du Rhone.
- Innkeeper - 05-20-2005
Or a hefty Pinot such as Rex Goliath.
- jmcginley1 - 05-20-2005
How is Rex Goliath?
- winoweenie - 05-20-2005
I love them with a medium bodied Zin. WW
- Innkeeper - 05-20-2005
R.G. has to be the best under ten.