Mexican - Printable Version +- WineBoard (https://www.wines.com/wineboard) +-- Forum: GENERAL (https://www.wines.com/wineboard/forum-100.html) +--- Forum: Wine/Food Affinities (https://www.wines.com/wineboard/forum-4.html) +--- Thread: Mexican (/thread-456.html) |
- dozer - 10-22-2006 Typical soft tacos made with ground turkey rather than beef? - wondersofwine - 10-23-2006 A Riesling Kabinett or Spatlese if you prefer a white wine or posssibly a Pinot Noir if you prefer red wine. If the tacos are quite spicy with diced chile, maybe a Zinfandel or Mexican beer. - jasonconnors - 10-23-2006 I was going to suggest a Zinfandel as that is what I usually serve with tacos but then again we do tend to like ours a bit on the spicey side. [This message has been edited by team (edited 10-23-2006).] |