Sterilizing - Printable Version +- WineBoard (https://www.wines.com/wineboard) +-- Forum: RESOURCES AND OTHER STUFF (https://www.wines.com/wineboard/forum-300.html) +--- Forum: Home Winemaking (https://www.wines.com/wineboard/forum-39.html) +--- Thread: Sterilizing (/thread-15074.html) |
- Doodlebug - 05-23-2001 Hi I was wondering if someone could help me I have never made wine, do you have to sterlize everything the wine will touch or just the bottles. Specifically the pail it will start out in? Thank you. - Bucko - 05-23-2001 This was moved to home winemaking. - Catch 22 - 05-23-2001 Everything. There isn't much worse than having a whole batch go south due to contamination. - ddf68 - 05-23-2001 I have never made wine, but with beer, you sterilize everything. Bleach works, but it involves a whole lot of rinsing. There are iodine solutions available that are much less of a hassle. ddf |