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+--- Thread: Need a quick chicken rec (/thread-147.html)
- Kcwhippet - 03-19-2003
Because the weather's sort of getting better, I thought I'd grill something tonight. So, I'm doing split chicken breasts with a pineapple/sake marinade on the grill with scalloped potatoes and glazed carrots. It's now 5:21 pm EST and I plan on serving at about 7:30 - so I need a recommendation quickly. HELP!
- Innkeeper - 03-19-2003
Easy, Gewurztraminer d'Alsace.
- Kcwhippet - 03-19-2003
Sure, IK, pick one I don't have. We're really low on Gewurtz. I have a 99 Deerfield Ranch Carneros Gewurtz and a 00 Columbia Gewurtz. I'll put them both in the chiller and wait to see if you have any preference between the two. Maybe we'll do both.
- wondersofwine - 03-25-2003
How did it go with the domestic Gewurztraminer?