2003 Yvescourt Rosé - Printable Version

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- quijote - 11-07-2004 10:07 PM

I found this in my cooler, so decided to drink up now. Wisconsin had such a cool summer that I guess I never thought much about having this as a refreshing summer drink. This wine was full of strawberries and perfume on the nose, and lots of strawberries and cherries on the palate. Went well with leftover roasted chicken, stuffing with onions, basmati rice, and cornbread muffins. 12% Alc, ~$10 (Grapes and Grain)

As a follow-up: should mention that this is a Bordeaux wine--a mix of the big three red grapes.

[This message has been edited by quijote (edited 11-07-2004).]

- wondersofwine - 11-08-2004 08:59 AM

That stuffing sounds nice too.