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+--- Thread: strange combination (/thread-1305.html)
- banderson - 12-23-2002
My father tells me that we are having lobster for Christmas Eve dinner, and he wants me to bring two bottles of RED wine! That throws out all my wonderful white ideas, and I am left needing suggestions. Help!
- Innkeeper - 12-23-2002
Hi Branderson, and welcome to the Wine Board. This is not unheard of in these parts. A light pinot noir will match nicely, if no fancy sauces are involved. The Joseph Drouhin, LaForet, Pinot Noir that I recommended below, would work fine. You should find it readily available in Sausagetown.
- banderson - 12-23-2002
Thank you! Your prompt reply was just in time for my lunch hour trip to the wine store! I wish you and yours a joyous holiday season.
[This message has been edited by banderson (edited 12-23-2002).]