WineBoard
slightly strange, I know - Printable Version

+- WineBoard (https://www.wines.com/wineboard)
+-- Forum: GENERAL (https://www.wines.com/wineboard/forum-100.html)
+--- Forum: Wine/Food Affinities (https://www.wines.com/wineboard/forum-4.html)
+--- Thread: slightly strange, I know (/thread-1224.html)



- dozer - 03-30-2008

what might work with a meal where the strongest part is braised cabbage topped with swiss cheese?


- Thomas - 03-31-2008

Gruner Veltliner.


- TheEngineer - 03-31-2008

I agree with Foodie. Doesn't sound strange at all...you should see what I have to put up with sometimes..... [img]http://wines.com/ubb/smile.gif[/img]

Previous flight meal in economy

Nissin Chicken noodle ramen with carrot sticks and pringles served with a nondescript chardonnay.....
...your dinner sounds gourmet to me!

Going to Quebec City tomorrow...