Coteaux Du Languedoc - Printable Version +- WineBoard (https://www.wines.com/wineboard) +-- Forum: TASTING NOTES & WINE SPECIFIC FORUMS (https://www.wines.com/wineboard/forum-200.html) +--- Forum: Rhone/South of France/Wines/Varieties (https://www.wines.com/wineboard/forum-31.html) +--- Thread: Coteaux Du Languedoc (/thread-11613.html) |
- barnesy - 04-30-2001 1999 Hugues Beaulieu Coteaux du Languedoc Picpoul de Pinet Made from the massively popular noble variety known as Picpoul. Not an exciting wine but very food friendly. Solid fruit, a medium feel, good acid and a descent finish. It worked well with a basil pesto sauce on angelhair pasta last night and chicken stir fry (honey, orange juice, ginger, soy sauce) tonight. It should go well with a wide variety of foods. Has a neat shaped bottle. Was 10 bucks. A bit much for a wine that isn't that overly exciting. But I am alway experimenting and this was a region in france I hadn't treked through. Got another oddball french appellation to try later. Barnesy |