The bite is a result of good levels of acidity (especially in young wines). It is considered the "raciness" in wine. © 2009 WINES.COM All rights reserved. Database used with permission of Vintage Wine Lover's Software.
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Bitterness is perceived by many to be unpleasant, sharp, or disagreeable. A bitter taste can be the result of heavy metal (copper, bronze, etc.) contamination in a wine. © 2009 WINES.COM All rights reserved. Database used with permission of Vintage...